Say goodbye to stinky dog breath with these easy, homemade minty treats!
Made with oats, applesauce, and fresh mint, they’re a simple and natural way to help freshen your pup’s breath. Whether you’re an avid baker or just looking for a wholesome alternative to store-bought treats, this recipe is a great choice. With just seven ingredients and a total prep and baking time of 40 minutes, your furry friend will be enjoying fresher kisses in no time.
Recipe Details
- Prep Time: 20 minutes
- Bake Time: 20–25 minutes
- Total Time: 40 minutes
- Yield: About 120 (1-inch) treats
Ingredients
- 1 cup regular rolled oats
- 1 ½ cups whole wheat flour
- ½ cup unsweetened applesauce
- 2 tablespoons canola oil
- 1 egg
- 3 tablespoons finely chopped parsley*
- 3 tablespoons finely chopped mint*
Instructions
Step 1:
Preheat oven to 350°F. Line two large baking sheets with parchment paper. In a food processor, pulse oats for about 30 seconds until they resemble flour, with a few larger pieces remaining.
Step 2:
In a large bowl, combine processed oats, flour, applesauce, canola oil, egg, parsley, and mint. Stir until a dough forms.
Step 3:
Transfer the dough to a floured surface and roll it out to 1/8-inch thickness. Use a 1-inch round cookie cutter to cut out treats, re-rolling scraps as needed. Arrange them on the prepared baking sheets.
Step 4:
Bake for 20 to 25 minutes, until the treats feel dry to the touch and the bottoms turn a light golden color. Let them cool completely on the pan before serving or storing.
Tips & Storage
- Dogs should only consume mint and parsley in small amounts. Limit to one treat per day.
- Store fully cooled treats in an airtight container or resealable bag. Refrigerate for up to 1 week or freeze for up to 3 months. Thaw before serving.
Source: Daily Paws
